Olive Extract XXI

Ref. 04451

1.7 fl. oz / 50 ml Amber Glass Dropper Bottle

High blood pressure and cholesterol

In case of high blood pressure, increased cholesterol, and as adjuvant in type 2 diabetes.
Due to the hypotensive action of olive, this extract allows help reduce high blood pressure and increased cholesterol. Besides, if it is used as adjuvant in the treatment of type-2 diabetes, it increases insulin release and induces peripheral glucose reuptake.

> Internal use
> Greater bioavailability
> Standardized ingredients
> Highest concentration of active principles
> Natural ingredients
> 100% vegetarian-vegan
> Sourced from Soria Natural fields
> Alcohol-free
> Pesticide-free
Ingredients: Humectant: glycerin, water, lyophilized extract of olive (Olea europaea L., leaf) (360 mg), gamma-cyclodextrins (90 mg) and alpha-cyclodextrins (90 mg).
- OLIVE (Olea europaea L)